The issue of poverty has always been central in policy developments by governments and various social agencies worldwide. As of 2015, the ...

Posted on : February 20, 2020

Whether or not smartphones have reached its technological maturation and consequently caused a plateau in innovation can be debatable. While many remain ...

Posted on : February 7, 2020

Vegetable oils constitute an essential product group with vast applications for different food purposes as well as oleo-chemical and energy purposes. The ...

Posted on : January 16, 2020

Contributing to 16.4% of the population income in Malaysia, the B40 or Bottom 40% represents the lowest household earners in Malaysia. As ...

Posted on : January 10, 2020

While animal products are the main proteins consumed in Malaysia, there is a large disparity between Malaysia’s self-sufficiency in ruminant and non-ruminant ...

Posted on : December 30, 2019

By 2050, the world’s demand for food will be 60% greater than it is today.1 To meet the demands of the growing ...

Posted on : December 23, 2019

Increasing food prices and the consequent decline in food consumption among lower income households is a worrisome trend in Malaysia. According to ...

Posted on : December 23, 2019