Over the course of one month, an average of 504 news reported per day on COVID-19 by Malaysian media. Following the ...

The issue of poverty has always been central in policy developments by governments and various social agencies worldwide. As of 2015, the ...

Whether or not smartphones have reached its technological maturation and consequently caused a plateau in innovation can be debatable. While many remain ...

Vegetable oils constitute an essential product group with vast applications for different food purposes as well as oleo-chemical and energy purposes. The ...

Contributing to 16.4% of the population income in Malaysia, the B40 or Bottom 40% represents the lowest household earners in Malaysia. As ...

While animal products are the main proteins consumed in Malaysia, there is a large disparity between Malaysia’s self-sufficiency in ruminant and non-ruminant ...

By 2050, the world’s demand for food will be 60% greater than it is today.1 To meet the demands of the growing ...

Increasing food prices and the consequent decline in food consumption among lower income households is a worrisome trend in Malaysia. According to ...